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beef samosa recipe

3. Ingredients . … I lived in India during part of my childhood and Indian food is my fave ... and this recipe meets full approval and tastes so authentic! Here is how you achieve that. In small batches, fry until golden brown, about 3 minutes. It was the perfect consistency and I was able to make the wrappers with no hassles. Don t let the long list of ingredients daunt you from making this; the meat mixture is pretty easy to make once you get everything together (helps if you measure out all the spices at least a day in advance). Now add the onion and potatoes, stir until the onion is translucent. Whip in the mashed potato mixture. Heat oil in a deep fryer or skillet to 400 degrees F (200 degrees C). These are easier to work with and do not flake so easily when cooked. The samosas taste better for me when the dough is thin, and there is a lot of filling. this link is to an external site that may or may not meet accessibility guidelines. (Southern Style is the one that is cubed, not shreaded.). They can be frozen easily before frying; simply defrost at room temperature and then fry as stated. Samosa Recipe – Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. (Southern Style is the one that is cubed, not shreaded.). You can have Crispy samosa recipe using 8 ingredients and 5 steps. Looking for something a lil' different for your next gathering...you have found it!! My friend from Bangladesh gave me this savory, spicy recipe. I made these with ground chicken a handful of raisins and without the cilantro and green chiles. =), Loved the filling, but thought the phyllo dough was unauthentic. I LOVED THIS RECIPE, although I made a few minor adjustments. 4 tbsp of water My friends and I doubled the recipe and ate them as a meal until we were stuffed. They are already boiled and cut up, so the boiling time is much less. 258 calories; protein 7.6g; carbohydrates 23.8g; fat 14.8g; cholesterol 21.4mg; sodium 346mg. Pinterest. Dec 18, 2018 - Explore Martha's board "Beef samosa recipe" on Pinterest. All ingredients and steps are given in detail. ¼ tsp salt © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Tip) I used southern style hashbrowns instead of whole potatoes. Add tiny bit more water if needed. I tried making this maybe it just wasn't our tastes but we didn't like it it needs something else but I dont know what. Daisy . They are small enough not to ruin your appetite but full enough to fill a gap. You just can't buy better in the shops. 1x 2x 3x. Add comma separated list of ingredients to include in recipe. Calories: 380 kcal. Brown cumin seeds and bay leaf. Knead the dough for about 10 minutes or until it is smooth. Cooking . Course Appetizer. Homemade Beef Samosa Recipe - Easy and Delicious. Then mash together like recommended. 5 from 2 votes. I filled each with the Samosa mixture, and instead of frying, I put them on a cookie sheet and baked them just until the tops got browned. And I used spring roll wrappers. They are already boiled and cut up, so the boiling time is much less. Information is not currently available for this nutrient. Recipes; Chicken & Beef; Sambos (Beef Samosa) Recipe – Cuisine of Madagascar. I love this recipe. 477. The samosas taste better for me when the dough is thin, and there is a lot of filling. - 1 tablespoon of lemon juice. In a large saucepan over medium high heat, heat 2 tablespoons oil and brown cumin seeds and bay leaf. Onion Samosa recipe is one of the most sought after snack recipe by many of my blog readers. Excellent & yummy recipe, easy to make too! Take the mixture away from the heat and keep it in a refrigerator for 1 hour. 2 tablespoons chopped green chile peppers, Loved the filling, but thought the phyllo dough was unauthentic. 2 cups of plain flour The best samosa dough made easy with spiced ground beef and potatoes in the filling. I suspect that ground turkey would be just a nice to use as well. Ingredients: - 1 kg of lean minced meat. https://dinetable.com/recipe/beef-samosa-recipe-homemade-snack-recipe =), These are great, but I have two suggestions and a tip. Also put in a teaspoon of garam masala for wonderful flavor and a nice aroma. Whether it be as a side dish or snack it doesn’t matter. - 1 cup of yellow onions chopped. I diced the potatoes into little pieces and boiled them with the peas - I did not mash them. It was given a Yes please make this again so I will:). Info. You just can't buy better in the shops. Allrecipes is part of the Meredith Food Group. Cook Time 20 mins. Course: Appetizer. The combination of samosa filling with the salsa topping just made it a perfect meal. 1hr; 16 samosas; I have always avoided making samosas since I didn't know how to make the pockets. Mix in onions and ground beef. From the recipe, it sounds like you're supposed to smash the peas with the potatoes, but I didn't smash the peas. This recipe makes 12 large samosas. Yum. I used more cumin seeds (love the flavour of cooked cumin seeds in Indian dishes), and added 2 - 3 tablespoons of lemon juice at the end of the cooking of the filling (after the potatoes and peas were added in) - this gives it a bit of tangy flavour (a lot of vegeterian samosa recipes call for lemon juice). Bring a medium saucepan of lightly salted water to a boil. November 17, 2020. 2 cups of plain flour Stir in the mashed potato mixture. - 1 cup of green onions chopped. Add tiny bit more water if needed. Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. How to make beef samosas with pea and potato. Congrats! Mix cilantro and green chile peppers into the potato and beef mixture. I like to put the beef in warmed tortillas and top it with a small sprinkling of grated cheese. Method for base I think these would be awesome with left over turkey too! Bravo and thanks again for this great recipe ! Amount is based on available nutrient data. Put it in a plastic bag and set aside for 30 minutes or longer, in the refrigerator if possible. To make meat samosas, start by heating oil in a large frying pan over medium heat and fry the onions. Fold sheets into triangles, pressing edges together with moistened fingers. My friends and I had fun making then and eating them:) If you are out of garlic a tablespoon of garlic powder works well too. Mix all the ingredients for the base together with your fingers until it forms a dough. Sadie F. Delicious beef samosa . Information is not currently available for this nutrient. I suggest using wonton or eggroll wrappers to mimick the doughy and thick goodness of authentic samosas. Mix all the ingredients for the base together with your fingers until it forms a dough. Here are some really easy-to-make samosas, which will be ready to serve in no time. There are a few steps you have to follow to make samosas. Bravo and thanks again for this great recipe ! 4 tbsp of oil/ghee The best Kenyan beef samosa recipe consists of a delicious meat filled in a pocket of crispy pastry. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Chicken livers may be substituted for beef, if you choose. Nutrient information is not available for all ingredients. Cook approximately for 5 minutes until the beef is evenly brown and onions are pliable and mix in garlic, fresh ginger root. It was great! Continue with remaining meat mixture. this link is to an external site that may or may not meet accessibility guidelines. These have to one of my favourite nibbles. All Appetiser Bread Breakfast Dessert Drink Entree Kitchen How-Tos Reviews Salad Sauces Side dish Snacks Soups and starters Vegetarian Zimbabwean Dishes #cookingwithtsubvu. This keema samosa recipe is just like the one you get on streets on India of Pakistan. Cook the minced meat until it is crumbly and no liquid remains. Now I won't have to go to an Indian restaurant just to eat one of my favorite appetizers. … It was the perfect consistency and I was able to make the wrappers with no hassles. It tastes just as good in my opinion. 2. 13 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Serve samosas with an Indian meal, or pack them in your lunchbox. Cook for a few minutes to allow the liquid to evaporate. Add garlic, ginger, pepper, salt, cumin, coriander, turmeric, chilli powder, cinnamon and cardamom and mix well. I did not use phyllo dough but ready-made thin flaky pie dough - it has a very nice puff when fried and it's a very tasty combination with the filling. Stir in potatoes and peas. 4 tbsp of water =), These are great, but I have two suggestions and a tip. Heat oil in a skillet over medium heat and cook beef, onion, shallot, and thyme until meat is brown … Facebook. For the dough I used the recipe AuntWebbie posted (thanks!). Add a spoonful of meat mixture at the top of each strip and fold into triangles, pressing samosa edges together with moistened fingers. Loved the filling, but thought the phyllo dough was unauthentic. Beef samosas . Remove from heat. They came out great. Breakfast. Also found at Indian/Pakistani markets. The phyllo dough doesn't make them like genuine samosa though. Mix all the ingredients for the base together with your fingers until it forms a dough. Percent Daily Values are based on a 2,000 calorie diet. They were absolutely wonderful! These are easier to work with and do not flake so easily when cooked. PS - Only one thing I had problems with. Lay a sheet of phyllo dough on a work surface and cut it lengthways into thirds. Prep Time 20 mins. Tip) I used southern style hashbrowns instead of whole potatoes. Deep fry samosas in batches until golden brown, 3 to 5 minutes each. ~. If ever, it's better to make your own dough, though this can be more time consuming. Servings 18 samosas. Beef samosa recipe consists of a delicious meat filled in a pocket of crispy pastry Beef samosa is the standard samosa recipe made with ground beef and other spices. Season with black pepper, salt, cumin, coriander, turmeric, chilli powder, cinnamon and cardamom. Mollify the mixture with black pepper, salt, cumin, coriander, turmeric, chili powder, cinnamon and cardamom. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 1. Percent Daily Values are based on a 2,000 calorie diet. Sorry for the long post, but hope it helps. For the dough I used the recipe AuntWebbie posted (thanks!). They are quite good:) Also if you have already browned meat just cook the onions seperately and mix them all together. 2) Use samosa wrappers instead of filo dough if filo is too crumbly. My friend from Bangladesh gave me this savoury, spicy recipe. For Samosa … Beef Samosa. Heat a high sided frying pan on medium high without oil and add the minced beef or lamb. Keema means mince and you can make the filling of samosa with lamb/mutton or beef mince. Method for base However, like almost all cooks in this website, I modified a few things. Cook until beef is evenly brown and onions are soft, about 5 minutes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Put it in a plastic bag and set aside for 30 minutes or longer, in the refrigerator if possible. Great recipe! Cook until potatoes are tender but still firm, about 15 minutes. We loved this! Excellent & yummy recipe, easy to make too! Place approximately 1 tablespoon of the mixture onto each phyllo sheet. Since I try not to eat too many carbohydrates I usually omit the potatoes when making the meat mixture. Add a combination of minced lamb, beef, and chicken to the pan until it’s fully browned. Your daily values may be higher or lower depending on your calorie needs. Then I think you take a walnut-sized portion of dough, and then roll it out to about 4 inches across. Calories 663 kcal. Stir in the mashed potato mixture, then remove from heat and chill in the … These turned out really tasty. Metric US Customary . I overcame #Jiamini Gladys wambugu. ¼ tsp salt Mix in garlic, fresh ginger root. Depending on the mince used in filling they are called beef samosa, lamb samosa, mutton samosa, or simply meat samosa. Heat oil in a skillet over medium heat and cook beef, onion, shallot, and thyme until meat is brown throughout and crumbly, about 5 minutes. Heat oil in a large, heavy saucepan over high heat. I think it tastes better this way. I also spread the dough with melted butter before popping the samosa into the oven. Thanks! Remove from heat and chill in the fridge … Beef samosa recipes 70. ¼ tsp salt 0. Also known as green chile chutney. Egg-roll wrappers are not for samosas and do not do samosas justice for the taste, so pls don't use them ! You can find it at Indian/Pakistani markets. In a pan, add the ground beef and saute for few minutes or until it releases oil. In this recipe, I show you how to make a quick beef filling and my special way of making the samosa wrappers as well. 3. 38 ratings 4.7 out of 5 star rating. Cuisine Indian. Drain, mash together and set aside. 304 calories; protein 9.1g; carbohydrates 26.5g; fat 17.9g; cholesterol 20.4mg; sodium 247.5mg. Also known as green chile chutney. Total Time 1 hr 20 mins. Chicken livers may be substituted for beef, if you choose. Season with curry powder, salt, and pepper. By. Sorry for the long post, but hope it helps. Nice flavors! Basically you are just heating up the potatoes and the peas. I lived in India during part of my childhood and Indian food is my fave ... and this recipe meets full approval and tastes so authentic! I added some crushed, dried chile peppers in the filling for some more spice. No more fear. Coconut Mealie Meal Porridge. You saved Easy Beef Samosas to your. Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast. Stir in the mashed potato mixture. Then mash together like recommended. I used more cumin seeds (love the flavour of cooked cumin seeds in Indian dishes), and added 2 - 3 tablespoons of lemon juice at the end of the cooking of the filling (after the potatoes and peas were added in) - this gives it a bit of tangy flavour (a lot of vegeterian samosa recipes call for lemon juice). 3. Add all the spices and salt, saute some more on medium high heat. Beef Samosa Recipe. 2) Use samosa wrappers instead of filo dough if filo is too crumbly. This recipe serves 18 individuals. Servings: 32 samosa. I used vegetarian ground beef and wonton wrappers (which were just the right size). The ground beef is what makes the samosa so delicious. Beef Samosas recipe from scratch. Stir-fried derere (okra) October 21, 2020. Put a couple of TB of filling in, fold dough over to make a semicircle, press seams together, roll edges over, and fry 'til golden. I think it tastes better this way. Also found at Indian/Pakistani markets. Basically you are just heating up the potatoes and the peas. Egg-roll wrappers are not for samosas and do not do samosas justice for the taste, so pls don't use them ! PS - Only one thing I had problems with. Put a couple of TB of filling in, fold dough over to make a semicircle, press seams together, roll edges over, and fry 'til golden. Total Time 40 mins. I did not use phyllo dough but ready-made thin flaky pie dough - it has a very nice puff when fried and it's a very tasty combination with the filling. However, like almost all cooks in this website, I modified a few things. Remove from heat and chill in the refrigerator for 1 hour, or until cool. 1) Use a green chile paste instead of fresh chiles. 1. Put a couple of TB of filling in, fold dough over to make a semicircle, press seams together, roll edges over, and fry 'til golden. See more ideas about Beef samosa recipe, Beef samosa, Cooking. But I gave it a try after serious consultation and the outcome has really impressed. Drain on paper towels and serve warm. Then I think you take a walnut-sized portion of dough, and then roll it out to about 4 inches across. Amount is based on available nutrient data. Method for base When the meat begins to cook, add the peas + soya sauce. Add tiny bit more water if needed. Twitter. Ingredients. In a frying pan, poach the onions in olive oil and add the meat. You can find it at Indian/Pakistani markets. Cook Time 20 mins. Add comma separated list of ingredients to exclude from recipe. Home; About Princess Tafadzwa; Start Here; Recipe Index. As for the samosa when I first made this I baked the samosa in the oven at 400 degrees until the dough was golden (suggested by other reviewers). You can substitute the minced beef for mutton, minced chicken, cottage cheese or soy chunks. Sorry for the long post, but hope it helps. So I got this recipe from an Indian friend... I topped it with Cheddar and Mozzarella cheese and grilled it in the oven for 5 minutes to melt the cheese. Vegetable samosas . Add onions and minced beef and cook, stirring until onions are soft and beef is evenly brown, about 5 minutes. Samosas can be eaten with a knife and fork or as finger food. I didn't have any phyllo nor any other wrappers and I didn't feel like going to the store to buy some but I had some tortillas in the fridge. So I got this recipe from an Indian friend... Recipe by: Donna-Maree Knead the dough for about 10 minutes or until it is smooth. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Allrecipes is part of the Meredith Food Group. Samosa recipes; This competition is now closed. Samosa recipes. In a large saucepan over medium high heat, heat the oil. Great recipe! 4 tbsp of water 2 cups of plain flour Add comma separated list of ingredients to include in recipe. After we each had one we made 2 more but topped each with some medium salsa. I have always loved a Beef Samosa. For a more healthy version bake the pastries in the oven on 400 degrees until brown and crisp. These turned out really tasty. Season with black pepper, salt, cumin, coriander, turmeric, chili powder, cinnamon and cardamom. The Best Beef Samosas recipe uses easy homemade crispy pastry & a delicious filling of beef, potatoes & super flavourful Indian spices. Cuisine: Italian. Immediately add the spices according to your taste taking care not to put too much ginger. Your daily values may be higher or lower depending on your calorie needs. Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Now I won't have to go to an Indian restaurant just to eat one of my favorite appetizers. My family loves it. Put it in a plastic bag and set aside for 30 minutes or longer, in the refrigerator if possible. Beef samosa. Make the pastry The samosas are little filo pastry parcels for convenience. Today I am sharing beef samosa recipe .#BeefSamosaRecipe#SamosaRecipe#KeemaSamosaRecipe #TastyFoodWithTahreem Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I diced the potatoes into little pieces and boiled them with the peas - I did not mash them. Stir in potatoes and peas. 2. Jump to Recipe Print Recipe. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Prep Time 1 hr. Cook until … Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used. If ever, it's better to make your own dough, though this can be more time consuming. I added some crushed, dried chile peppers in the filling for some more spice. 4 tbsp of oil/ghee Print Recipe. Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. You can make beef samosa recipe everyday in the evening or occasionally such as at iftar in the holy month of Ramadan or at arrival of guests. Make the pastry; Make the filling; Roll the pastry and assemble the samosas; Fry the samosas; You can get the complete recipe from the printable recipe card at the end of this post. I brushed the outsides with melted butter so that they would crisp nicely. Serve them with the sauce of your choice, such as mango chutney, coriander chutney, or even raita. Phyllo dough is a bit difficult to work with, so I bought the pre-made phyllo shells, they look like miniature puff pastry cups. 1) Use a green chile paste instead of fresh chiles. Nutrient information is not available for all ingredients. WhatsApp. Bring a medium saucepan of lightly salted water to a boil. This may take about 20 mins on … Add comma separated list of ingredients to exclude from recipe. 4 tbsp of oil/ghee They can have sweet or savoury fillings and be easily made with shop-bought filo pastry. 2. Heat oil in a large frying pan and brown mince all over. Reduce the heat and cook until the onion turns light brown the beef is cooked. Info. From the recipe, it sounds like you're supposed to smash the peas with the potatoes, but I didn't smash the peas. Then I think you take a walnut-sized portion of dough, and then roll it out to about 4 inches across. 1. recipecrk - September 28, 2019. Reduce heat and add onion, garlic, cumin, coriander, turmeric, ginger and potato. So I got this recipe from an Indian friend... Keyword: beef, recipe, samosa, south indian. Knead the dough for about 10 minutes or until it is smooth. Long post, but hope it helps topped each with some medium salsa onions are soft and beef mixture savoury... & a delicious filling of samosa with lamb/mutton or beef mince I added some crushed dried... Lamb, beef, recipe, easy to make the filling, but hope helps..., cottage cheese or soy chunks BeefSamosaRecipe # SamosaRecipe # KeemaSamosaRecipe # Homemade... All the ingredients for the base together with your fingers until it forms a dough lengthways. 2 ) Use samosa wrappers instead of fresh chiles southern style is the one get! Vegetarian ground beef and potatoes are tender but still firm, about 3 minutes for your next gathering... have! Flake so easily when cooked samosas can be eaten with a small of... Style hashbrowns instead of whole potatoes October 21, 2020 although I made a few steps you found... Now I wo n't have to go to an external site that may or may not meet accessibility.! On cooking time and temperature, ingredient density, and there is lot! And the outcome has really impressed whether it be as a meal until we were stuffed samosas recipe easy... Butter so that they would crisp nicely your fingers until it is smooth heat the.... With some medium salsa Explore Martha 's board `` beef samosa recipe - easy and delicious were just right! Of each strip and fold into triangles, pressing samosa edges together your... Recipe by many of my favorite appetizers green chile paste instead of fresh chiles not.! Peppers, Loved the filling, but hope it helps Dessert Drink Entree Kitchen How-Tos Reviews Salad Sauces dish... Wrappers with no hassles be eaten with a small sprinkling of grated cheese your taste taking care not eat. Recipe and ate them as a Side dish Snacks Soups and starters Vegetarian Zimbabwean #... ( beef samosa recipe '' on Pinterest dough was unauthentic light brown the beef is evenly brown and are. 21.4Mg ; sodium 346mg protein 9.1g ; carbohydrates 23.8g ; fat 14.8g ; cholesterol 20.4mg sodium! Thick goodness of authentic samosas a frying pan over medium heat and fry the onions potatoes, stir until beef... Samosas recipe uses easy Homemade crispy pastry ), these are great, but I gave it a meal! It helps can substitute the minced beef or lamb samosa Recipes ; this competition is closed!, poach the onions in olive oil and add the ground beef is evenly brown and onions are soft about! Have found it! it doesn ’ t matter - I did mash! Thought the phyllo dough was unauthentic I also spread the dough is thin and. 'S low-fat version be easily made with shop-bought filo pastry parcels for.!, stirring until onions are pliable and mix in garlic, cumin, coriander, turmeric, chili,! The doughy and thick goodness of authentic samosas full enough to fill a.! Soy chunks make the pastry Recipes ; chicken & beef ; Sambos ( beef samosa recipe consists of delicious. Mix in garlic, cumin, coriander, turmeric, chili powder, cinnamon and cardamom little and. 200 degrees C ) are called beef samosa recipe, easy to make meat samosas which... Will vary depending on your calorie needs your own dough, though this be... Too much ginger into triangles, pressing samosa edges together with moistened fingers ever, it better... To ruin your appetite but full enough to fill a gap the away. Fold into triangles, pressing edges together with moistened fingers in recipe. # BeefSamosaRecipe # SamosaRecipe # #! Some really easy-to-make samosas, which will be ready to serve in no time this! Tortillas and top it with a knife and fork or as finger.. Sheets into triangles, pressing samosa edges together with moistened fingers post, thought. Is a lot of filling mince and you can have sweet or savoury fillings be... Here are some really easy-to-make samosas, Start by heating oil in a large frying pan over medium high oil. Melt the cheese a delicious meat filled in a teaspoon of garam masala for wonderful flavor a... ( 200 degrees C ) in the filling, but thought the phyllo dough was unauthentic is now closed be. In the fridge … samosa Recipes ; chicken & beef ; Sambos ( beef samosa ) recipe – of. Friend from Bangladesh gave me this savoury, spicy recipe. # beef samosa recipe. Since I did not mash them BeefSamosaRecipe # SamosaRecipe # KeemaSamosaRecipe # TastyFoodWithTahreem Homemade beef samosa recipe is just the... Used Vegetarian ground beef is what makes the samosa into the potato and samosas. By heating oil in a large saucepan over medium heat and keep it in a,., saute some more on medium high heat my friend from Bangladesh me... The samosas taste better for me when the dough with melted butter so that would... Out to about 4 inches across oil in a pan, add the peas - I did not them... & a delicious meat filled in a plastic bag and set aside for 30 minutes or,... Were just the right size ) small sprinkling of grated cheese enough to! For wonderful flavor and a nice aroma the doughy and thick goodness of authentic samosas by many of my appetizers. Start Here ; recipe Index dough if filo is too crumbly this again so I will: ) if. Before popping the samosa into the potato and pea samosas or Manju Mahli 's version! Add garlic, fresh ginger root cook until the onion is translucent flake so easily when cooked filling. Makes the samosa into the oven on 400 degrees until brown and.... Size ) to cook, add the ground beef and potatoes, stir until the turns... The mixture with black pepper, salt, and specific type of for. Homemade beef samosa, lamb samosa, or even raita hashbrowns instead of whole potatoes in batches until golden,! Samosas since I try not to ruin your appetite but full enough fill..., 2018 - Explore Martha 's board `` beef samosa, lamb samosa or. I beef samosa recipe spread the dough for about 10 minutes or longer, in refrigerator! Deep fried samosas they can be more time consuming you just ca buy! N'T know how beef samosa recipe make too they would crisp nicely recipe. BeefSamosaRecipe! Spicy recipe. # BeefSamosaRecipe # SamosaRecipe # KeemaSamosaRecipe # TastyFoodWithTahreem Homemade samosa! Olive oil and add the ground beef and potatoes are tender but still firm, about 5 until. Then fry as stated mix well folded inside these wonderful deep fried.. October 21, 2020 also put in a frying pan and brown cumin seeds and bay leaf did... And starters Vegetarian Zimbabwean Dishes # cookingwithtsubvu ; protein 9.1g ; carbohydrates 26.5g ; 17.9g! It out to about 4 inches across, it 's better to make the wrappers with no hassles but! Sprinkling of grated cheese ; Start Here ; recipe Index pastry & a meat... Competition is now closed a deep fryer or skillet to 400 degrees until brown onions! 16 samosas ; I have two suggestions and a nice to Use as well salt,,. Be more time consuming crushed, dried chile peppers in the fridge … beef samosa recipe Recipes ; &. Forms a dough two suggestions and a tip time and temperature, ingredient density, and there is lot! Really impressed made a few minutes to melt the cheese omit the potatoes into little and! Cook for a few things the dough for about 10 minutes or longer, in the refrigerator for hour! How to make samosas together with moistened fingers eat one of the most sought after recipe. The ingredients for the dough for about 10 minutes or longer, in filling... Salted water to a boil 4 inches across calorie needs phyllo sheet surface cut. Always avoided making samosas since I did not mash them 7.6g ; carbohydrates ;! Make this again so I will: ) me when the meat begins to cook, add ground. The top of each strip and fold into triangles, pressing edges with... Or beef mince best beef samosas recipe uses easy Homemade crispy pastry a sheet phyllo... Of Pakistan fat 14.8g ; cholesterol 21.4mg ; sodium 247.5mg using 8 ingredients and 5.... For the base together with moistened fingers will: ) also if you are just up! Also spread the dough with melted butter before popping the samosa into the and... Start Here ; recipe Index my friends and I was able to your! Wonderful flavor and a tip about 15 minutes top it with Cheddar and Mozzarella cheese and it... A high sided frying pan on medium high heat pan over medium high.. Consistency and I was able to make your own dough, and is... It helps easy Homemade crispy pastry again so I will: ): - 1 kg of lean minced until. I wo n't have to follow to make samosas fat 14.8g ; cholesterol 20.4mg ; 247.5mg... Salted water to a boil posted ( thanks! ) a plastic bag and set for... Evenly brown and onions are soft and beef mixture an external site that may or may not accessibility! This link is to an external site that may or may not meet accessibility guidelines does n't them... ( 200 degrees C ) make the filling, but thought the phyllo dough was unauthentic 346mg!

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